Tag Archives: ushuaia

KING CRAB ROUTE EXCURSION IN 4X4 IN TIERRA DEL FUEGO

Visit the end of the world in Argentina! Delight yourself with a sea lunch and sail the Beagle Canal like a Fueguian sailor, while watching the sea lions and penguins.


In the morning, a 4×4 vehicle picks us up at the hotel and we leave Ushuaia crossing valleys, rivers and mountains until we reach the “Ruta de la Centolla” – King Crab Route. This rural tourism corridor was born just in 2017 and leads to Puerto Almanza, literally the last inhabited corner of Argentina located 70 kilometers from Ushuaia. A few families live here and wish to make known the work of the fishermen in the area, dedicated to the fishing of king crabs, spider crabs, trout and mussels.

The King Crab Route takes us to a refuge in the forest; a cabin surrounded by 500-year-old lenga trees and with a spectacular view to the Cornú Hill and Glacier. Here we learn about the ways and lifestyle of the local community, tasting homemade marmalades and pastries accompanied by our typical mate, coffee and tea.

After this first cultural encounter, we leave the cabin behind to go to Victoria Lagoon, in which Patagonian trout abound and from where we can see Andean condor nests. We continue our way into the Harberton Ranch lands. The route follows the Lasifashaj river, offering access to its waters with very picturesque landscapes, and takes us to the Beagle Canal to a point on Navarino Island from where you can see Gable Island and Puerto Williams in Chile.

During the excursion there are many chances to see some small animals such as foxes and muskrats, as well as different types of birds such as witch herons, ruddy-headed gooses, buff-necked ibis, white herons, kingfishers and woodpeckers.

Finally we arrive in Puerto Almanza, where we find the southernmost fishing port in Argentina. Here we embark on another adventure: we board a small boat in search of an impressive colony of sea lions, then continue sailing to the Martillo Island where we will have a close encounter with Magellanic penguins in their natural habitat.

After experiencing nature in all its splendor, we return to the port for a full lunch with fresh spider crab and fish from the Canal, cooked by local fishermen. We will enjoy a pleasant talk and delight in this exquisite seafood while admiring the waters of the Beagle Canal.

GENERAL INFORMATION

  • Operates every day.
  • Duration: Full day – 8 hours.
  • Pick up time: 8:30 am
  • Min. 2 pax.
  • Includes: Spanish/English bilingual guide. Roundtrip transfers In 4×4 vehicle. Three-step sea lunch (entry: natural spider crab, main course: tray with a variety of fish from the Canal, dessert, coffee, non-alcoholic beverages).
  • Not included: Tips or other personal extra costs.
  • We recommend wearing waterproof clothing, coat and shoes.
  • Optional with extra cost: Trekking to Lasifashaj Waterfall after the navigation.

 

HIKING TO THE EMERALD LAGOON IN USHUAIA

This is an active excursion, for those who enjoy walking and being outdoors in contact with nature. The forest, mountains and the glacier that surround it make the Emerald Lagoon an incredible place worth visiting.


This is one of the most interesting hikes to get to know the surroundings of Ushuaia and be surprised by the unique charm of the Laguna Esmeralda (Emerald Lagoon), hidden in the mountains.

The excursion begins in the morning with the transfer to the Valley of Tierra Mayor, just 20 km from Ushuaia on Route 3. Here we will start the walk of about two hours towards the lagoon, trekking through pristine forests, peat bogs, beaver dams, mountains and glaciers. Almost 5 km one way where we will cross over two valleys: Tierra Mayor, the largest in Tierra del Fuego  and also a Natural Reserve, located at 250 ms asl; and the Valley of Emerald River.

The trail enters the forest and then goes through a peat moss area where we cross a log bridge over the Emerald stream. From here we can see some beaver dams and part of the damage they cause in these forests. Not being a native species of this region, they cause serious damage to the local ecosystem.

From here, the landscape will alternate between forest and peat moss as we head deep into the valley. Along the path you will see incredible landscapes surrounded by mountains and snowy peaks, plus the crystal clear stream that comes from the lagoon.

At around 11 am, we will reach the beautiful Emerald Lagoon going up a hill, located at the foot of the Ojo de Albino glacier, between the Bonete hill and the Toribio cord. Its green waters live up to its name and contrast with the reddish color of the peat moss that surround it. We will enjoy the scenery for an hour while we take photos, rest and enjoy a picnic lunch in the mountain to regain strength for the way back.

We will return by the same path, and we might take a shortcut to see a gigantic beaver dam on the way. By 2.30 pm we will be back at the hotel


GENERAL INFORMATION

  • 6 hs regular excursion.
  • Departure time at 8.30 am.
  • Operates daily.
  • Distance: 10 km (6.1 miles) round-trip.
  • Includes: Round-trip transportation from hotels, picnic lunch with empanadas, fruits, cereals, alfajores and hot beverage).
  • It is recommended to wear hiking shoes or boots and a backpack. Bring sunscreen, a cap and sunglasses.

 

A GOURMET CORNER IN USHUAIA

Down in the Valley of Andorra, 4 km from Ushuaia, you get to an exclusive gourmet corner in a cozy log and stone cabin. 


Ariel Ruiz Díaz -house owner and head cook at Rincón Gourmet- is a renowned local and celebrity chef. With extensive experience, Ariel trained in culinary arts at Gato Dumas school for cooks and at the Ritz-Escoffier school in Paris. He also cooked with renowned chefs such as Pablo Massey and Ramiro Rodríguez Pardo among others. He currently conducts a tv program in Ushuaia and writes a gastronomic column for USH Magazine.

But beyond his resume, Ariel surprises in the city with an original and different gastronomic concept, since it is the only home that opens its doors to local people and tourists, where everyone can share a moment with friends or a personalized intimate dinner.

Rincón Gourmet offers a very exclusive and private but familiar atmosphere, with few tables. All diners can watch the chef cook, ask him questions and make the most of this close and intimate encounter with Ariel’s kitchen.

Offering two appetizers, three main courses and two desserts, the menu is short but exquisite and gourmet. The dishes are simple and with a lot of variety according to the local and artisan products that are obtained during the day.

With the idea of ​​making the traveler feel like a local, Ariel’s food seeks to merge typical products that foreigners look for with what the local people usually eat. All kinds of grilled meats, pastas, stews, tasty desserts with fresh ingredients from the area… no matter the day’s proposal, we guarantee that nothing will be left over!


GENERAL INFORMATION

  • Available with previous reservation only.
  • Rincón Gourmet opens only in the evening, from Thursday to Saturday from May to October, and from Tuesday to Saturday from November to April.
  • The price includes an appetizer + a main course + dessert + a glass of wine + a glass of water.

 

YACHTING THROUGH THE BEAGLE CANAL

There are always memorable activities when traveling, and this is certainly one not to be missed.


This time we get the chance to go across the beautiful city of Ushuaia by sea, on board an enchanting petit yacht.

Setting sail from the local tourist dock along with the captain and a bilingual sailor and guide, we set course towards the Beagle Canal aboard Yate Tango, a cozy and very welcoming little yacht. We navigate in the direction of Alice Island to watch sea lions in their natural habitat.

Then, we continue to the Birds Island, where the king and imperial cormorants inhabit with seagulls and other bird species, typical of the landscape of these latitudes.

We begin to see the mythical Les Eclaireurs lighthouse, one of the most representative icons of Ushuaia, which was first operated on December 23rd, 1920, and that still works today. We get close enough to take beautiful pictures.

On the way back, we stop at Bridges Island for a short hike, discovering the flora and fauna of the surroundings thanks to our guide.

As we also see archeological rests, we learn about the Yamanas – the aborigines who settled here many years ago. We realize how difficult was for them to live on these hostile lands and it’s amazing to learn how they were able to adapt and survive for so long.

During the whole navigation, on board we share snacks, warm tea, hot chocolate and coffee, biscuits and -of course- mate.

Yate Tango offers an intimate navigation experience, where laughter and anecdotes will be shared between a small group of people. This is such a fun and special tour that we´ve been told that friendship emerges and that no one wants to get off in the end!


GENERAL INFORMATION

  • 4 hs regular excursion.
  • Two daily departures: 10 am and 3 pm.
  • From December to February, one more departure at 7 pm.
  • Transfer to the local dock are not included.